(5) Ordinal classification with a spectrum of information sourcesM. Tang, R. Pérez-Fernández and B. De Baets(2022) EXPERT SYSTEMS WITH APPLICATIONS. 208, 118163. |
(4) A comparative study of machine learning methods for ordinal classification with absolute and relative informationM. Tang, R. Pérez-Fernández and B. De Baets(2021) KNOWLEDGE-BASED SYSTEMS. 230, 107358. |
(3) Probabilistic topic modelling in food spoilage analysis: a case study with Atlantic salmon (Salmo salar)L. Kuuliala, R. Pérez-Fernández, M. Tang, M. Vanderroost, B. De Baets and F. Devlieghere(2021) INTERNAT. J. FOOD MICROBIOLOGY. 337, 108955. |
(2) Distance metric learning for augmenting the method of nearest neighbors for ordinal classification with absolute and relative informationM. Tang, R. Pérez-Fernández and B. De Baets(2021) INFORMATION FUSION. 65, 72-83. |
(1) Fusing absolute and relative information for augmenting the method of nearest neighbors for ordinal classificationM. Tang, R. Pérez-Fernández and B. De Baets(2020) INFORMATION FUSION. 56, 128-140. |